Supporting food trucks
I need to take a second and share my opinions on the recent chatter about the current issues around the food truck event in downtown. I mentioned it briefly yesterday, before I had heard another side of the story. Thankfully, I got a phone call from another involved party that wanted to share their thoughts on the subject. I try to do my best to not spread gossip, sometimes I fail and yesterday I should have taken the time to do a bit more research before forming an opinion.
Here is the way that I see it-
Haley and Jessie with Gourmelt built an awesome event and the public outcry over their post yesterday shows the dedication from their fans. I am happy to see a small business that has created that kind of emotional connection to their customers. It doesn’t happen often. I understand the frustration that they are experiencing. Having someone copy your successful idea sucks. (If you want to see my personal experience with that, go visit Blue Ribbon Meats in Sparks. They sell a ton of items that are basically copies of our stuff from Butcher Boy.) In a way, it is sort of flattering. Mostly though, it can feel as though you have been robbed.
The other parties involved saw an opportunity to capitalize on and took advantage of that. I’m all for business and people making money. I have to respect that part of their project. I also believe that they may be paying more now for the event to take place and that their costs may increase based on how many people show up. That may explain the increased costs to the trucks. Besides, they are in business to make money. If they can’t deliver a profitable event to the other trucks then it will go through its life cycle quickly and be done. If it works, they will continue to do it.
Trying to avoid the “he said, she said” game…. I can only hope that they invited Gourmelt to be a part of it early on. That seems like the right thing to do, doesn’t it? Of course, there is no one telling them that they have to so it falls on ethical business practices from both parties. Let’s just hope that the new event organizers make it their own and do their best to invite a different clientele in order to best avoid diluting the Original Reno Food Truck Fridays (No, it’s not trademarked…..).
In the end, I think it makes sense for the parties involved to keep this out of public eye. At least the emotional and personal side of it. I don’t see where promoting a divide will benefit anyone. It will only serve to dilute the avid followers of the food trucks and the people that support our local foodie scene. If the community avoids any of the events due to their personal beliefs of who is right in this case, it only hurts the small businesses that are out there trying to make a buck and working their butts off doing it.
Also, this won’t be the only new food truck based event we will see this summer. I hear that Eldorado, GSR and The Sands are all working on their own. Plus, I think that Sparks is ripe for an event as well as south Reno.
Let’s all do our best to support local food businesses when we can. Visit whichever event fits your schedule and support the small business, regardless of who invited them to downtown. Cheers!!!


